Antipasto – Appetizers
Calamari Fritti $15.95
Fried Calamari served with a Mild or Spicy Marinara Sauce.
Zuppa Di Clams Passillipo $16.95
Little Neck Clams in a Marinara Sauce or Oil & Garlic Sauce.
Clams Provincial $16.95
Little Neck Clams sautéed in a White Wine, Oil, Lemon & Garlic Sauce.
Clams Alla Casino $13.95
Little Neck Whole Clams stuffed with Bread Crumbs, Proscuitto Ham & Roasted Red Peppers.
Prince Edward Island Mussels $15.95
Sauteed in a Provincial Style or Posillipo style.
Italian Style Crab Cakes $16.95
Lumps of Maryland Crab Meat put together with pieces of cooked Angel Hair Pasta, Bread Crumbs & lightly Pan-fried, served with Roasted Pepper Sauce.
Insalate – Salad
Italian Grilled Chicken or Breaded Chicken Salad $19.95
Marinated Grilled Chicken with Fresh Mozzarella Cheese, Roasted Peppers, Sun Dried Tomatoes, Red Onions, Kalamata Olives and Cherry Tomatoes on the top of a bed of Field Greens with light Balsamic Vinaigrette.
Caesar Side Salad or Garden Side Salad $4.00
Fresh Spinach Salad $15.95
Baby leaf Spinach with sautéed Portobello Mushrooms, Bacon, Hard Boiled Egg, Crouton, Cherry Tomatoes & Warm Bacon Dressing.
La Lanterna Salad $15.95
Field Greens with crumbled Goat Cheese, Walnuts, Cran-Raisins & sliced Granny Smith Apples drizzled with Rospberry Vinaigrette.
Farinaci – Pasta
Gluten Free Pasta (Extra) $3.00
Whole Wheat Pasta (Extra) $2.00
Fresh Pesto Alla Genovese $20.95
Choose from Penne Pasta or Capellini Pasta sautéed with extra Virgin Olive Oil, Fresh Basil, Pecorino Romano Cheese & Pignoli Nuts.
Fresh Pesto Alla Genovese with Grilled Shrimp $30.95
Fresh Pesto Alla Genovese with Grilled Chicken or Breaded Chicken $24.95
Linguini Alla Carbonara $20.95
Linguini Pasta sautéed with Proscuitto Ham, Onions, Peas & Parmigiana Cheese in a Cream Sauce.
Penne Alla Vodka $20.95
Penne Pasta sautéed with a Vodka Sauce, Proscuitto Ham, Cream , Capers and Fresh Tomatoes.
Penne Alla Sorrentino $20.95
Penne Pasta sautéed in a Pink Sauce with Roasted Eggplant, Portobello Mushrooms, Sun Dried Tomatoes & Fresh Mozzarella.
Homemade Lasagna $20.95
Noodles layered with Ricotta Cheese filling and Sweet Italian Sausage with Melted Mozzarella Cheese in our Marinara Sauce.
Linguini with Little Neck Clams $23.95
Sauteed in White Wine, Oil and Garlic Sauce, or choose a Light Tomato & Wine Sauce.
Paul’s Penne Bolognese Sauce $20.95
Gluten Free Pasta $3.00 Extra
Whole Wheat Past Available $2.00 Extra
Vitella – Veal
All Veal Entrees come with Linguini Pasta in a Marinara Sauce on the side.
Veal Alla Marsala $30.95
Veal Scallopini cooked in an aromatic and delectable mélange of Marsala Wine & Portobello Mushrooms.
Veal Alla Francaise $30.95
Veal Scallopini sautéed in White Wine, Butter and Lemon Sauce.
Saltimbocca Alla Romana $30.95
Veal Scallopine topped with Proscuitto Ham, Portobello Mushrooms and Mozzarella placed over Fresh Spinach in a Sherry Wine Sauce.
Veal Parmesan $30.95
Veal Scallopine Breaded with Panko Bread Crumbs, topped with Melted Mozzarella Cheese in our zesty Marinara Sauce.
Veal Milanese $30.95
Pan Fried Breaded Veal Scallopini over sautéed Broccoli Rabe.
Pollo – Chicken
All Chicken Entrees come with Linguini Pasta in a Marinara Sauce on the side.
Chicken Alla Broccoli Rabe $25.95
Boneless Breast of Chicken sautéed with Garlic, Sun Dried Tomatoes, Portobello Mushrooms & Extra Virgin Olive Oil served over Capellini Pasta.
Chicken Alla Francese $23.95
Savory Boneless Fillets of Chicken sautéed in White Wine, Butter and Lemon Sauce.
Chicken Cacciatore $23.95
Boneless Chicken Breast sautéed in White Wine, Fresh Stewed Tomatoes, Portobello Mushrooms, Bell Peppers, Herbs, and Marinara Sauce.
Chicken Alla Marsala $23.95
Boneless Breasts of Chicken sautéed with Marsala Wine & Portobello Mushrooms.
Chicken Parmesan $23.95
Boneless Breast of Chicken breaded with Panko Bread Crumbs and Season, topped with Mozzarella Cheese in our Zesty Marinara Sauce.
Chicken Scarpariello $23.95
Piece of Boneless Chicken Breast sautéed with White Wine, Italian Sausage, Bell Pepper and Onions.
*All Chicken Entrees come with Linguini Pasta in a Marninara Sauce on the side.
Pesce – Fish
All Shrimps Entrees come with Linguini Pasta in a Marinara Sauce on the side.
Shrimp Scampi $30.95
Jumbo Shrimp sautéed in Extra Virgin Olive Oil, Garlic, Lemon and a White Wine Sauce.
Shrimp Marinara or Fra Diablo $30.95
Shrimp freshly sautéed in our delightful Marinara Sauce, with Spinach served over a bed of Linguini Pasta.
Shrimp Alla Broccoli Rabe $30.95
Shrimp sautéed with Garlic, Sun Dried Tomatoes, Portobello Mushroom, Extra Virgin Olive Oil & Broccoli Rabe served over Capellini Pasta.
Atlantic Salmon $30.95
Atlantic Salmon broiled with Olive Oil, Garlic, Lemon and White Wine served with sautéed Broccoli Rabe and Risotto.
Shrimp Parmesan $30.95
Shrimp breaded with Panko Bread Crumbs and Seasoned, topped with Melted Mozzarella Cheese in our Zesty Marinara Sauce.
Shrimp Francese $30.95
Shrimp dipped in our Egg Batter then sautéed in a light Butter White Wine and Lemon Sauce.
Shrimp Cariofo $30.95
Shrimp sautéed with Hearts of Artichokes & Sun Dried Tomatoes drizzled with Extra Virgin Olive Oil over Capellini Pasta.
Chilean Sea Bass $32.95
Pan Crusted with White Wine, Oil, Lemon and Garlic placed over a bed of Broccoli Rabe and garnished with Risotto.
Bistecca – Steak
16 Oz Rib Eye $33.95
Rib Eye grilled, served over sautéed Spinach, served with Homemade Potato Chip.
Sautéed Broccoli Rabe $7.95
Please ask your server to show you the delicious assortments of desserts.
Bring your own cake – surchrge $2.00 per slice
- Menu Prices are subject to change.
- Because the quality of our meals and our reputation is our most valued commodity, La Lanterna does not support carryout orders via third party delivery services.
- While we generally do not host regular lunch hours, we would be delighted to host lunch parties of 15 or more, with advanced reservations., for your Repass, Communions, Confirmations and other family and business functions upon arrangement.
Thank you for choosing La Lanterna
Joanne, Paul, Family & Staff
Call us at 201 – 444 – 5520
La Lanterna is Available for Private Parties on Saturday or Sunday for 25 people 20% Gratuities will be added for parties of 6 or more